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–+ servings
Zesty Honey Lemon Dressing

Zesty Honey Lemon Dressing for a Fresh Flavor Boost

Zesty Honey Lemon Dressing is a quick and healthy way to elevate your meals with fresh ingredients.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Sauces
Cuisine: American
Calories: 130
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dressing
  • ½ cup olive oil or avocado oil for a different flavor
  • 1 lemon lemon zest zest of 1 lemon is optimal for flavor
  • 2 lemons lemon juice freshly squeezed, avoid bottled for better flavor
  • 2 tablespoons mustard whole grain or Dijon recommended
  • 2 tablespoons honey can use maple syrup or agave syrup as alternatives
  • salt to taste
  • black pepper freshly ground for subtle heat
  • 2 tablespoons fresh chopped parsley double amount if using fresh herbs instead of dried

Equipment

  • food processor
  • small blender
  • mason jar

Method
 

Step‑by‑Step Instructions for Zesty Honey Lemon Dressing
  1. Combine Ingredients: In a food processor or small blender, add olive oil, lemon juice, lemon zest, mustard, honey, salt, black pepper, and parsley.
  2. Blend Until Smooth: Blend the mixture on medium speed for about 30 seconds until well combined and smooth.
  3. Taste and Adjust Seasoning: Taste the dressing and adjust salt, pepper, or honey if desired, blending further as needed.
  4. Store the Dressing: Transfer to an airtight container and refrigerate for up to a week; shake or stir before use.

Nutrition

Serving: 1tablespoonCalories: 130kcalCarbohydrates: 12gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gSodium: 120mgSugar: 8gVitamin C: 1mg

Notes

This dressing can be adjusted with various flavors and is perfect for salads or as a marinade. Use fresh ingredients for best results.

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