Go Back
–+ servings
Turkey Cranberry Crescent Ring

Turkey Cranberry Crescent Ring: A Festive Holiday Delight

Turkey Cranberry Crescent Ring is a delightful centerpiece that combines tender turkey, zesty cranberry sauce, and melted cheese wrapped in buttery crescent dough.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 8 slices
Course: Appetizers
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups cooked turkey or chicken, ham, or beef
  • 1 cup cranberry sauce store-bought or homemade
  • 1 cup shredded cheese e.g., mozzarella or cheddar
For the Dough
  • 1 pack crescent dough or puff pastry as a substitute
  • 2 tablespoons melted butter or olive oil
For Garnish
  • 2 tablespoons sesame seeds or poppy seeds if preferred

Equipment

  • baking sheet
  • Parchment paper
  • Pastry brush

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C).
  2. Unroll the crescent dough on a baking sheet lined with parchment paper, arranging pieces in a circular shape.
  3. In the center of the dough, layer the turkey, cranberry sauce, and cheese evenly.
  4. Wrap the dough around the filling, pinching edges securely to seal.
  5. Brush the top with melted butter and sprinkle sesame seeds on top.
  6. Bake in the preheated oven for 20-25 minutes until golden brown.
  7. Let the ring cool for a few minutes before slicing and serving warm.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 30gProtein: 15gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 40mgSodium: 650mgPotassium: 200mgFiber: 1gSugar: 4gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1.5mg

Notes

Customize with different proteins or veggies. Store leftovers in an airtight container for up to 3 days or freeze for later use.

Tried this recipe?

Let us know how it was!