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Hot Honey Ranch Sweet and Spicy

Sweet and Spicy Hot Honey Ranch Sauce You'll Crave

This Hot Honey Ranch Sweet and Spicy sauce is a creamy delight that elevates any dish, perfect for snacks and gatherings.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 6 servings
Course: Sauces
Calories: 90

Ingredients
  

For the Base
  • 1 cup sour cream or Greek yogurt for a lighter twist
  • 2 tablespoons honey local or raw is best
For the Spice
  • 2 tablespoons garlic chili oil homemade options are simple to make
  • 1 tablespoon red pepper flakes optional, adjust to taste
For the Flavoring
  • 1 tablespoon ranch seasoning mix consider making your own
  • 1 tablespoon fresh dill or substitute with 1 tsp dried dill

Equipment

  • medium bowl
  • Whisk

Method
 

Step-by-Step Instructions
  1. Combine the ingredients in a medium bowl: sour cream, honey, garlic chili oil, ranch seasoning mix, and dill.
  2. Mix until smooth, stirring vigorously for about 1 minute.
  3. Adjust seasoning to taste, adding more garlic chili oil or honey if desired.
  4. Serve fresh or store in an airtight container in the refrigerator.
  5. Enjoy the sauce over snacks, sandwiches, or as a dressing.

Nutrition

Serving: 1tablespoonCalories: 90kcalCarbohydrates: 8gProtein: 1gFat: 6gSaturated Fat: 3gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 150mgPotassium: 50mgSugar: 6gVitamin A: 500IUVitamin C: 1mgCalcium: 50mg

Notes

For a thicker consistency, reduce the liquid ingredients. Store in the fridge for up to 7 days; stir before serving as ingredients may separate.

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