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–+ servings
Turkey Roll Ups

Savory Turkey Roll Ups Stuffed for Cozy Comfort Cooking

Delicious Turkey Roll Ups filled with savory stuffing, perfect for a cozy comfort meal any day.
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Prep Time 15 minutes
Cook Time 35 minutes
Resting Time 5 minutes
Total Time 55 minutes
Servings: 4 rolls
Course: Lunch
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Roll-Ups
  • 1 lb Boneless Turkey Breast Fresh turkey works best for juiciness.
  • 1 tsp Salt Essential for seasoning.
  • 1/2 tsp Black Pepper Freshly ground is preferred.
  • 2 tbsp Olive Oil Helps with moisture and browning.
For the Stuffing
  • 2 cups Stuffing Mix Classic herb mix recommended.
  • 1 cup Chicken Broth Opt for low-sodium to manage salt levels.
Optional Add-ins
  • 1 cup Sautéed Vegetables Add spinach, bell peppers, or mushrooms.
  • 1 cup Grains Substitute with quinoa or wild rice.
  • 1 tsp Spices Consider crushed red pepper flakes or jalapeños.

Equipment

  • Oven
  • Baking Dish
  • meat mallet
  • Plastic wrap

Method
 

Step‑By‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare your baking dish with cooking spray.
  2. Combine stuffing mix with chicken broth according to package instructions and let sit for 5 minutes.
  3. Flatten the turkey breast to about ½ inch thickness using plastic wrap and a meat mallet.
  4. Spread stuffing over the turkey, roll tightly, and secure with toothpicks.
  5. Season with salt and pepper, then drizzle olive oil over the top.
  6. Bake for 30-35 minutes until the internal temperature reaches 165°F (74°C).
  7. Let rest for 5 minutes, then slice and serve.

Nutrition

Serving: 1rollCalories: 250kcalCarbohydrates: 30gProtein: 25gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 75mgSodium: 600mgPotassium: 450mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 3mgCalcium: 30mgIron: 1mg

Notes

Feel free to customize your stuffing options for a creative twist on the roll-ups.

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