Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C) and prepare a muffin tin.
- In a large bowl, mix flour, baking powder, salt, and garlic powder.
- In another bowl, whisk together the milk, melted butter, and eggs.
- Combine wet and dry ingredients, folding gently.
- Add mozzarella, pepperoni, sausage, bacon bits, Parmesan, oregano, and basil to the mixture.
- If desired, fold in red pepper flakes.
- Fill muffin cups about two-thirds full with the batter.
- Bake for 18 to 22 minutes until golden brown.
- Let muffins cool in the tin for about 5 minutes before transferring to a wire rack.
Nutrition
Notes
Customize fillings to your taste and use fresh herbs for better flavor.
