Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the marinade by whisking together olive oil, lemon juice, minced garlic, oregano, paprika, cumin, salt, and black pepper in a bowl.
- Marinate the chicken by adding chicken breasts to the marinade and let it sit for 20-30 minutes.
- Cook the chicken in a preheated skillet for 5-7 minutes on each side until golden brown and cooked through.
- Let the chicken rest for 5 minutes, then slice it into thin strips.
- Warm the pita bread by placing it in a skillet over low heat or microwaving for 15 seconds.
- Assemble the wraps with lettuce, cucumber, red onion, sliced chicken, and tzatziki sauce.
- Garnish with fresh parsley, wrap the pita around the fillings, and serve immediately.
Nutrition
Notes
For optimal flavor, marinate the chicken for a full 30 minutes. Use fresh ingredients for the best flavor and crunch. Storage tips include storing components separately to avoid sogginess.
