Ingredients
Equipment
Method
Step-by-Step Instructions
- Boil the Water: Pour 4 cups of fresh water into a saucepan and bring it to a rolling boil over medium-high heat.
- Steep the Tea: Once boiling, remove from heat, add 3 green tea bags and 3 mint sprigs, cover, and let steep for 15-20 minutes.
- Sweeten the Brew: Remove tea bags and mint, stir in honey to taste while the brew is still warm.
- Combine with Cold Water and Ice: In a pitcher, add 1-2 cups of ice, pour in 2 cups of cold water, and mix gently.
- Serve and Garnish: Pour over ice in glasses; garnish with mint or lemon slice if desired.
Nutrition
Notes
Brew a large batch and store in the fridge for up to 3 days. Use ice cube trays for longer storage.
