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Puff Pastry Nutella Twists

Puff Pastry Nutella Twists: Indulge in a Flaky Dream Treat

Puff Pastry Nutella Twists are a delightful, quick dessert that offers a flaky, chocolate-hazelnut indulgence.
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Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings: 8 twists
Course: Desserts
Cuisine: French
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 package Puff Pastry Choose quality store-bought.
  • 1 large Egg Optional, for brushing.
For the Filling
  • 1/2 cup Nutella Adjust based on your cravings.

Equipment

  • Oven
  • Microwave
  • baking sheet
  • Parchment paper
  • Rolling Pin
  • Pizza Cutter

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 415°F (213°C) and prepare a baking sheet with parchment paper.
  2. Unroll the puff pastry on a floured surface and roll it out. Cut into two equal pieces.
  3. Warm Nutella in the microwave for 15 seconds until silky and easier to spread.
  4. Spread warm Nutella evenly on one piece of pastry, leaving a small border.
  5. Top with the second piece of pastry and gently seal the edges.
  6. Slice the pastry into 1.5-inch strips using a pizza cutter.
  7. Twist each strip from both ends to form a spiral, and place on the baking sheet.
  8. Brush with a whisked egg or melted butter for golden-brown color.
  9. Bake for 15-18 minutes until golden brown.
  10. Cool for a few minutes before serving warm.

Nutrition

Serving: 1twistCalories: 210kcalCarbohydrates: 25gProtein: 3gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 60mgSodium: 120mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 150IUCalcium: 10mgIron: 1mg

Notes

These twists are perfect for any occasion and can be customized with various fillings.

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