Ingredients
Equipment
Method
Cooking Instructions
- Preheat your oven to 400°F (200°C). Gather your ingredients.
- Arrange hard taco shells upright in a baking dish.
- In a large skillet over medium heat, cook ground beef and diced onions for 7-10 minutes until browned. Drain excess fat.
- Add minced garlic and taco seasoning to the beef. Stir for 1 minute.
- Incorporate tomato sauce and simmer for 5 minutes.
- Fill each taco shell with the beef mixture.
- Top each taco with shredded cheese.
- Bake in the oven for 10-15 minutes until cheese is bubbly and golden.
- Prepare fresh toppings while tacos are baking.
- Serve warm, topped with fresh ingredients.
Nutrition
Notes
These tacos are perfect for busy nights or gatherings. Customize with a variety of toppings for added flavor!
