Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 325°F (163°C). Gather your mixing bowl and other ingredients.
- In a large mixing bowl, combine the filling ingredients and stir until smooth and glossy.
- Place the deep-dish unbaked pie shell on a baking sheet. Pour the filling mixture into the pie shell.
- Bake for approximately 60 minutes until the top appears set with a slight jiggle in the center.
- Allow the pie to cool for at least 30 minutes before slicing and serving slightly warm.
Nutrition
Notes
Consider adding a sprinkle of sea salt on top before serving to enhance the sweetness and bring out the chocolate flavors.
