Hawaiian Roll Grilled Cheese Sliders: The Ultimate Comfort Bite

Hawaiian Roll Grilled Cheese Sliders are a delightful, gooey snack perfect for any occasion, bringing joy to the whole family.

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 12 sliders

Course: Snacks

Cuisine: Hawaiian

Calories: 320

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sliders

12 rolls King’s Hawaiian Sweet Rolls
2 cups Cheddar Cheese can blend with mozzarella

For the Garlic Butter Spread

1/2 cup Butter softened, or use margarine for dairy-free
1 teaspoon Garlic Powder or more to taste
1 teaspoon Dried Oregano or swap with Italian seasoning
2 tablespoons Chopped Parsley optional

Equipment

Oven
baking sheet
Mixing Bowl
Knife

Method

Step-by-Step Instructions

Preheat your oven to 350°F (175°C). Optionally line a baking sheet with parchment paper.
In a bowl, mix softened butter, garlic powder, dried oregano, and chopped parsley until well blended.
Slice each Hawaiian roll into thirds vertically, keeping sections connected at the base.
Spread garlic butter mixture on both cut sides of each roll section generously.
Layer cheddar cheese slices in between the sections of each roll, mixing in other cheeses if desired.
Place the assembled sliders on the baking sheet and bake for 20–25 minutes, flipping halfway through.
Remove sliders from the oven, let cool for a minute, cut apart, and serve warm.

Nutrition

Serving: 2slidersCalories: 320kcalCarbohydrates: 30gProtein: 12gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 500mgPotassium: 90mgFiber: 1gSugar: 2gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

These sliders are perfect for gatherings, game days, or family dinners. Customize with different cheeses and vegetables for added flavor and nutrition.

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