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Giant Nutella Stuffed Chocolate Chip Cookie

Giant Nutella Stuffed Chocolate Chip Cookie: Bake Happiness

This Giant Nutella Stuffed Chocolate Chip Cookie is an indulgent dessert blending buttery cookie goodness with a gooey chocolate surprise.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 20 minutes
Total Time 1 hour
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • ½ cup Unsalted Butter Can substitute with margarine for a dairy-free option.
  • ½ cup Brown Sugar Provides moisture and a deep caramel flavor.
  • ¼ cup Granulated Sugar Can use coconut sugar for a healthier option.
  • 1 large Egg Egg replacement may be used for vegan options (e.g., flax egg).
  • 1 teaspoon Pure Vanilla Extract Imitation vanilla can be used for a slightly different taste.
  • ½ teaspoon Baking Soda Acts as a leavening agent.
  • ¼ teaspoon Salt Omit if using salted butter.
  • 1 ½ cups All-Purpose Flour Substitute with gluten-free flour for a gluten-free variant.
  • ¾ cup Semi-Sweet Chocolate Chips Dark or milk chocolate chips can be swapped.
For the Nutella Filling
  • ⅔ cup Nutella Substitute with any preferred chocolate spread or fillings.

Equipment

  • Oven
  • Mixing Bowl
  • Baking Dish
  • measuring cups
  • measuring spoons

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) to ensure even baking.
  2. Choose a suitable baking dish and lightly grease it or line with parchment paper.
  3. In a mixing bowl, cream together the unsalted butter, brown sugar, and granulated sugar until light and fluffy.
  4. If the dough feels too sticky, chill it in the refrigerator for 15-20 minutes.
  5. Spread half of the prepared dough in the baking dish, scoop Nutella into the center, and cover with remaining dough.
  6. Bake for 20-32 minutes, until the edges are set and slightly golden.
  7. Let it cool in the pan for about 15-20 minutes before slicing.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 35gProtein: 4gFat: 16gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 200mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

For an indulgent treat, serve warm with a scoop of vanilla ice cream on top.

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