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Frostbite Blizzard Frappe

Frostbite Blizzard Frappe

Indulge in the Frostbite Blizzard Frappe, a refreshing winter treat that blends rich espresso and creamy milk for a delightful pick-me-up.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups Ice Coarsely crushed for thicker texture
  • 1 ounce Espresso Can substitute with strongly brewed coffee
  • 1 cup Milk Whole milk preferred, can use almond or oat milk
For the Topping
  • 1 cup Whipped Cream Store-bought or homemade
  • 2 tablespoons Syrup (Flavored and/or Chocolate) Choose your favorite flavor
For the Garnish
  • Optional Garnishes Candy canes, shaved chocolate, or sprinkles

Equipment

  • espresso machine
  • high-speed blender

Method
 

Step-by-Step Instructions
  1. Brew a strong shot of espresso (1 ounce) and allow it to cool.
  2. In a high-speed blender, add 2 cups of ice, the cooled espresso, and 1 cup of milk.
  3. Add your favorite syrup (2 tablespoons) and blend on high for 30 seconds until thick.
  4. Taste the frappé and adjust sweetness or coffee intensity if needed.
  5. Pour the mixture into a tall glass, leaving room for whipped cream.
  6. Top with whipped cream and add garnishes like crushed candy canes or sprinkles.
  7. Serve immediately with a straw and enjoy!

Nutrition

Serving: 1glassCalories: 350kcalCarbohydrates: 50gProtein: 6gFat: 15gSaturated Fat: 9gCholesterol: 45mgSodium: 150mgPotassium: 320mgFiber: 1gSugar: 30gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

Best enjoyed fresh. Store leftovers in the fridge for up to 2 days, or freeze for up to 1 month.

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